Class Preview
1. Kev`s Journey Into BBQ
2. Winning The James Beard Award
1. What Kev Looks For When Buying A Knife?
2. Smokers And Woodls.
1. Picking The Right Cut Of Steak
2. Seasoning & Prep
3. Reverse Sear On Open Fire
4. Resting & slicing
1. Prepping Smoker
2. Picking The Right Brisket
3. Seasoning & Prep
4. Smoke Bath Time
5. Wrapping, Resting & Slicing
1. Prep & Seasoning
2. Cooking Your Greens
1. Leaving Thoughts